Roasted Garlic Savory Jam

The garlic is slowly caramelized, creating a deliciously creamy and rich jam, and then cooked with balsamic vinegar, rosemary, cracked black pepper and sea salt and an exuberant umami flavor. Great for tossing with roasted potatoes for a savory delight, or used as a spread over a burger for some extra flavor.

Ingredients: Vegetables (garlic,onions), brown sugar, balsamic vinegar, apple cider vinegar, olive oil, sea salt, black pepper, rosemary, custom spice blend