Presto Brushed Aluminum Pressure Cooker and Canner - 16 qt
Pressure canning is the only canning method recommended safe by the U.S.D.A. for low-acid foods such as vegetables, meats and fish. Featuring an easy to read gauge which automatically registers a complete range of processing pressures and an air vent and cover lock to allow pressure to build up only when the cover is properly closed. Constructed of stong, warp resistant alluminum and suitable for use on regular and smooth top ranges. Cooking and canning rack and complete instruction and recipe book included.